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| Superficy : 3,53 ha, on the village of CORGOLOIN, several plots Type of soil : marls and chalky clay Grape variety : Pinot noir Character of the wine : More and less intense ruby color according to the year, with a very scented nose with flavours of red small fruits (cherry, raspberry) and black small fruits ( blackcurrant, blackberry) ; notes slightly spiced with small touch of oaky in mouth ; framed, but silky remainder. Keeping qualities : in soft and light vintages, between 3 and 10 years ; in great years, up to 15-20 years. Temperature of serving : between 15 -16 ° C. Gastronomy : Red or white, grilled or roasted meats ; feathered game ; finer cheeses. |
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